Jürgen Wirtz
Geschäftsführer(The company name is only visible to registered members)
- 56856 Zell (Mosel)
- Germany
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- Haves
- Edit Seminare in der WirtzKochAkademie: www.wirtz-online.de. Großküchenkonzeptionen für Gastronomie und Gemeinschaftsverpflegung, Schulverpflegung, neue Ideen, unkonventionelle Planungen, Hygiene, HACCP, DIN 10506, Cook & Chill, Sous-Vide, Konzept "Chefküchen für Küchenchefs", im Web: www.chefkuechen.de
- Interests
- Edit Großküchenkonzeptionen, Catering, Schulverpflegung, Cook & Chill, Sous-Vide
Educational background
- Languages
- German (First language), English (Good knowledge), French (Good knowledge), Italian (Basic knowledge)
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