Ralf Loeper

Ralf Loeper

diplom biologe und master environmental protection and food production

Foodtechnologist

Company:
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52100 arezzo, Italy

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Professional experience 

to present

Foodtechnologist

(The company name is only visible to registered members)

Industry: Food


Sep 2006 - Mar 2007

(7 months)
Status
Employee

Educational background

University/College

University of Hohenheim, 2003 - 2005

Environmental Protection and Food Production, Master of Science

 

Johannes Gutenberg-Universität Mainz, 1997 - 2003

Biologie, diplom

Plant Protection

Languages
German (First language), English (Fluent), Italian (Fluent), Portuguese (Good knowledge), French (Basic knowledge)

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Confirmed contacts

Tobias Feltus

(More contacts may only be viewed by registered member)

Ralf Loeper's groups

Food Group Latin america Agri-Business Forum Natural Earth Food Organic & Natural Life - Business Opportunities