Michaela Baur
Diplom Ökotrophologin
Unternehmerin(The company name is only visible to registered members)
- 81929 München
- Germany
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Personal information
- Haves
- Edit - kreatives Bio-Catering - Teamkochen - Genusscoaching (praxisnahe und genussvolle Infos über Lebensmittel, Einkauf und Ernährung) - moderne kulinarischen events mit Bio-Lebensmitteln (after work cooking, Picknicks, Netzwerkkochen, ...) - Rezeptentwicklung, Foodstyling und redaktionelle Arbeit
- Interests
- Edit gutes Essen, Oper
- Groups
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Professional experience (13 years, 10 months)
-
-
Aug 2007
- present
(5 years, 10 months)
-
(The company name is only visible to registered members)
Industry: Food
-
Aug 2007
- present
-
-
Jul 2011
- present
(1 year, 11 months)
-
Industry: Consulting
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Jul 2011
- present
-
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Oct 2002
- May 2008
(5 years, 8 months)
-
LaSelva Toskana Vertriebs GmbH, http://www.laselva-bio.eu
Industry: Food
-
Oct 2002
- May 2008
-
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Aug 1999
- Sep 2002
(3 years, 2 months)
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HiPP GmbH & Co. Vertrieb KG, http://www.hipp.de
Industry: Food
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Aug 1999
- Sep 2002
- Employment status
- Entrepreneur
Educational background
- TU München Diplom Ökotrophologin
- Languages
- German (First language), English (Good knowledge)
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