* Within regulated working hours and a five-day week, without
Shifts, as well as taking into account an active
Roster, which can be planned approx. 8 weeks in advance,
prepare hot and cold meals for our residents
* Work in the Frotcooking area
* Receiving goods and quality control
* Taking on individual tasks in the Group’s own QM system
* Work in the merchandise management system

* Completed vocational training as a cook (m/f/d)
* First professional experience in the canteen kitchen area is an advantage
* Reliable, motivated & able to work under pressure
* Good written and spoken German skills
* Well-groomed appearance, good manners
* Fun in dealing with people

What else is important to know?

* Compatibility of work and private life through regulated
Working hours
* Secure job in the healthcare and social sector
* A wide range of opportunities to take on responsibility
* Attractive performance-related remuneration
* Good transport links

Secure job in the healthcare and social sector
Diverse opportunities to take on responsibility
Attractive performance-related remuneration