Our team is the heart of our success. Your role brings new challenges and plenty of action every day. At RHG, we value your entrepreneurial spirit and team mindset. We foster an inclusive and supportive culture where we work together to create unforgettable moments every day. Be yourself, bring your individuality to the team, and discover exciting career opportunities in one of the most dynamic hotel companies in the world.

We are looking to strengthen our team at the earliest possible date with a:

Sous Chef (m/f/d) – Focus on M&E and Breakfast

In the absence of the Executive Chef, you will lead the kitchen team of our property and set a positive example, ensuring our guests’ mouths water with anticipation.

Tasks

• As our Sous Chef, you are not only a master of success but also keep a cool head in every high-pressure situation!
• Our kitchen team is passionate about developing flavors and creating a culinary experience that exceeds expectations and delivers unforgettable moments for our guests.
• Cooking is your passion, and your creativity elevates the quality of our ingredients to a new level—always with a strong focus on high standards.
• As Sous Chef, you will manage budgets and inventory while actively ensuring guest satisfaction and smooth kitchen operations.
• You will be part of a team that is passionate about delivering incredible service and believes that anything is possible—while always having fun at work!

Requirements

• You have experience in the kitchen and strong supervisory and management skills
• You are fluent in German and English
• You are familiar with staff scheduling and ordering supplies
• You quickly adapt to working with IT systems
• You are a true role model in the kitchen and always have an open ear for your team’s questions and concerns
• You are solution-oriented and ready to take on any challenge
• You are passionate about making a positive impact on others—both guests and your team

Benefits

• Permanent employment contract
• Team rates for you, your friends, and family at all Radisson Hotels
• 30% discount on all food and beverages at Radisson Hotels
• Free meals in the staff restaurant (only the taxable benefit must be declared)
• An extra day off around your birthday
• Bonus payment and a real gold “Yes I Can!” pin for every fifth year of service
• Employee benefits platform with additional discounts and regional offers
• €550 net referral bonus for each successful hire through your recommendation
• Incentive payment for every guest you enroll in our loyalty program
• One overnight stay as a guest in your hotel, including dinner and breakfast for you and a companion within 4–6 months after joining
• Free accommodation in the hotel during your first month if you relocate from another city
• Access to more than 2,000 online training courses via the Radisson Academy
• Diverse global career opportunities in more than 1,100 hotels
• Opportunities to gain experience in other hotels and broaden your horizons
• Ranked 3rd by Forbes in “Best Employers 2023 in the Travel & Leisure category”

Are you ready to say “Yes I Can!”? Join our team and create memorable moments with the Radisson Hotel Group. We look forward to getting to know you!