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As the creators of the internationally acclaimed Let’s Eat Out! series of books, ebooks, applications and resources, AllergyFree Passport® delivers innovative gluten and allergen-free client solutions on a worldwide basis. Our team has relevant expertise across the culinary, hospitality, travel, healthcare and products industries.

Let’s Eat Out with Celiac / Coeliac and Food Allergies! is a first-of-its-kind “how-to” book designed to address these considerations by providing an in-depth understanding about eating out and traveling with special dietary requirements for reader audiences such as:

1. Individuals managing celiac / coeliac disease, food allergies and other special diets

2. Family, friends, schoolmates and business colleagues supporting those living gluten & allergen-free lifestyles

3. Industry professionals from restaurants, food service and hospitality serving individuals on special diets

4. Healthcare practitioners advising and counseling individuals impacted by dietary considerations

The book facilitates safe eating experiences by empowering individuals and businesses alike with detailed knowledge about common food allergens such as corn, dairy, eggs, fish, gluten, peanuts, shellfish, soy, tree nuts and wheat. Focused on ingredients, food preparation techniques, hidden allergens, cross-contamination and travel, this book can be used as a daily resource, a reference guide, an educational tool and/or a training manual depending upon your specific perspective.

The majority of the book content encompasses seven international cuisines which can be found in many cities and countries around the world. This innovative initiative focuses on what can be safely eaten when ordering meals in restaurants based upon a “cuisine-specific” approach.

Other sections of the book focus on additional eating out and travel guidelines including the proven guest and restaurant approach to safe eating experiences, the learning curve for special diets and the collaborative process. Snack, breakfast and beverage suggestions help individuals safely travel on-the-road with confidence and ease. Applicable checklists detailing considerations for airlines, snacks, hotels, cruise lines and foreign travel are also included for guests and travel providers.

Cuisine-Specific Passports

As part of the award-winning Let’s Eat Out! series, R & R Publishing® has also produced 3 pocket-size cuisine guides or “passports” in varying formats such as print and electronic. The cuisines are conveniently grouped into the following combinations for your convenience:

• American Steak & Seafood and Mexican Cuisine Passport

• Chinese, Indian and Thai Cuisine Passport

• French and Italian Cuisine Passport

These guides allow you to scan the menu at any restaurant, quickly identify the safest choices and ask the right questions to avoid the 10 most common allergens hidden in food preparation. As detailed in cuisine chapters 4–10 in Let’s Eat Out with Celiac / Coeliac & Food Allergies! , each passport provides sample menus, 50-plus menu dish descriptions, preparation techniques, quick reference guides and questions to ask to ensure safe meals anywhere you may be.

Multi-Lingual Phrase Passport

R & R Publishing® has also produced a pocket-size translation phrase guide titled the Multi-Lingual Phrase Passport as part of the Let’s Eat Out! series in varying formats such as print and electronic. Winner of the Best Language Guide Award and Best Travel Guide Award, this innovative resource provides over 1,200 translations integral to international travel while managing celiac / coeliac, food allergies and special diets. The phrases include translations from the English language to the French, German, Italian and Spanish languages for reference while visiting foreign speaking countries.

A variety of dining requests, ingredients, food preparation techniques, common food allergens, breakfast dishes and health conditions are detailed to assist you in communicating gluten and allergen-free needs. All phrases have been translated by a professional translation service and quality assurance tested by native speakers to ensure phrase accuracy and applicability based upon contemporary cultural idioms.

APPS for iPad, iPhone & iPod Touch:

• iEatOut Gluten & Allergen Free

• iCanEat OnTheGo Gluten & Allergen Free

EBOOKS for Blackberry, Droid, Any Other Smartphone & eReading Devices such as Kindle, Nook, Kobo, Libre & Blio:

• Let's Eat Out with Celiac / Coeliac & Food Allergies!

• Multi Lingual Phrase Passport for Gluten & Allergen Free Travel

BOOKS:

• Let's Eat Out with Celiac / Coeliac & Food Allergies!

• Multi Lingual Phrase Passport

• American Steak & Seafood and Mexican Cuisine Passport

• Chinese, Indian and Thai Cuisine Passport

• French and Italian Cuisine Passport

• Let's Eat Out! Your Passport to Living Gluten and Allergy Free

Visit www.AllergyFreePassport.com for more details.