RAKESH SAU

Angestellt, SR. CHEF DE PARTIE, The Leela Palace Hotel

Bengaluru, India

Skills

Team Leadership

Communication

Adaptability

Attention to Detail

Time Optimisation

Menu Planning

Catering Services

Inventory Management

Kitchen Hygiene Maintenance

International Cuisine Expertise

Food Quality Assurance

HACCP Compliance

Farm-to-Table Cuisine

Customer Satisfaction

Culinary Creativity and Innovation

Kitchen Hygiene & Safety Standards

Timeline

Professional experience for RAKESH SAU

Current 1 year and 4 months, since Aug 2024

SR. CHEF DE PARTIE

The Leela Palace Hotel

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RAKESH SAU

Skills

Timeline

Professional experience for RAKESH SAU

SR. CHEF DE PARTIE

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