Rabiu Ismaila Ajagbe

 Setting up of storerooms  Coordination of pre-opening resort items  Involvement in store team recruitment  Establishment of par stock for store items  Stores systematic arrangement  Coordination, training and supervision of store staff  Stock reconciliation  Coordination of store inventory  Constance meetings with departmental heads on related store items as part of stock control  Overseeing store operations  Overseeing compliance with HACCP requirements as regards receiving & storage