Chef/ Executive Sous Chef Prepare dishes as per menu Taste all preparations to ensure quality standard Assist in training of new recruits or existing team Deliver
Vor 5 TagenVor 5 Tagen veröffentlicht
CHEF DE PARTIE - BEACHCOMBER CATERING
Port BE
NEW MAURITIUS HOTELS LIMITED – Beachcomber HOTELS
Vollzeit57.500 CHF – 66.000 CHF
CHEF DE PARTIE - BEACHCOMBER CATERING Grand Port Not disclosed Permanent Added 02/08/2025 Closing 01/09/2025 Sonia JEETOO Beachcomber Catering is looking for a motivated
Reporting to the ExecutiveChef, the Executive Sous Chef will be responsible to oversee the kitchen operation by monitoring all food preparation, presentation and
Vor 5 TagenVor 5 Tagen veröffentlicht
Sous Chef (Preskil Island Resort)
Port BE
Groupe Beau Vallon
Vollzeit66.000 CHF – 80.000 CHF
Reporting to the ExecutiveChef, the Sous Chef will assist in planning and directing food preparation in a specific section of the kitchen efficiently.
