Başak SEVİLMİŞ
Studentin, Food Engineering, Middle East Technical University
Ankara, Türkei
Werdegang
Berufserfahrung von Başak SEVİLMİŞ
2 Monate, Juni 2016 - Juli 2016
Food Engineer Intern
Çukurova Üniversitesi
• Checked quality control procedures, from the raw material stage through the finished product. • Controlled the workers with food safety applications. • Followed dairy production on practical way.
2 Monate, Juni 2015 - Juli 2015
Food engineer Intern
Şölen Çikolata
• Analyzed the process of chocolate and followed all steps of production of chocolate products. • Documented daily production reports. • Enhanced the inflow and outflow performance of units.
Ausbildung von Başak SEVİLMİŞ
Bis heute 6 Jahre und 10 Monate, seit Sep. 2017
Food Engineering
Middle East Technical University
Master Research Project Sep 2017 – Present “In-vitro digestion of wheat, potato and tapioca starch in presence of fiber” • Characterized structural properties of starches with DSC, XRD & FTIR. • Described glucose kinetics during in-vitro starch digestion (quantification by HPLC).
4 Jahre und 10 Monate, Sep. 2012 - Juni 2017
food engineering
Middle East Technical University
Undergraduate Research-METU, Ankara, Turkey Sep 2016 – Jan 2017 “Investigation of presence of Listeria monocytogenes in spinach” • Eliminated DNA structures from the samples, being sure about if they have gen: hly or not by using PCR technique.
Sprachen
Englisch
Fließend
Türkisch
Muttersprache
Deutsch
Grundlagen