Burak Atilla Eren

Bis 2015, Process Analyst, Reliable Foods Foundation & Consultancy
Budapest, Ungarn

Fähigkeiten und Kenntnisse

Project Management
Quality Management
Quality Auditing
ISO 22000
HACCP
Microsoft Office
Teamwork
Corporate Communications
Public Speaking
Corporate Social Responsibility
Fair Trade
Organic Food

Werdegang

Berufserfahrung von Burak Atilla Eren

  • Bis heute 8 Jahre und 7 Monate, seit 2017

    Research Assistant

    Szent István Egyetem

    - Food Marketing - Consumer Behaviours - Food Claims - Ethical Consumerism - Organic, Fair Trade, Cause-Related Marketing - Corporate Social Responsibility

  • 8 Monate, Jan. 2019 - Aug. 2019

    Quality Engineer

    Food and Juice Ingredients Kft.

    - Supporting sales team and costumer companies in terms of technical specifications of food ingredients sold by Food & Juice Ingredients Kft. - Providing application guides regarding to ingredient and supplement products. - Organising and providing Quality Assurance System into Food & Juice Ingredients Kft. and documenting tasks of internal quality system. - Preparing and developing recipes for costumer companies for application of ingredients sold by Food & Juice Ingredients Kft.

  • 2017 - 2017

    Production Trainee

    Spar Magyarország

  • 1 Jahr und 8 Monate, Jan. 2014 - Aug. 2015

    Process Analyst

    Reliable Foods Foundation & Consultancy

    Screening ingredients and their sub-components, used in products to be Halal certified, according to the Halal Standards and Specifications of various certification bodies. Communicating with ingredient producers and suppliers about their products and production systems, to evaluate production systems and any type of products that are used in production of certified products, according to Halal requirements of certification. Reporting and sharing feedback for companies that are going to be certified.

  • 8 Monate, Jan. 2014 - Aug. 2014

    Quality Assurance Auditor

    Reliable Foods Foundation & Consultancy

    Performing the audits with a Lead Auditor, according to quality standards and Halal requirements of the certification. During the audit sessions, identifying the inconveniences based on the requirements of the preferred or desired quality system. After the audit, on-site and remotely reporting the results regarding to appropriatenesses and inconveniences. Analysing the inconveniences according to specifications and standards. Screening the materials and researching the suitable alternatives.

  • 5 Monate, Dez. 2013 - Apr. 2014

    Front Office Agent

    Reliable Foods Foundation & Consultancy

    Communicate with the clients for application of certification, procedures and processes. Online Front Desk: Contact with clients through by phone and email for application documents and preparing the account contracts. Help Desk and Support: Helping to the clients for explanation the application steps and how to filling papers and preparing the necessary informations for audits, screening and certifying.

Ausbildung von Burak Atilla Eren

  • Bis heute 8 Jahre und 7 Monate, seit 2017

    Food Economics

    Szent István University

    - Food Marketing - Consumer Behaviours - Food Claims - Ethical Consumerism - Organic, Fair Trade, Cause-Related Marketing - Corporate Social Responsibility

  • 2015 - 2017

    Food Science & Technology Engineering

    Szent István University

  • 2009 - 2013

    Food Science and Technology Engineering

    Ondokuz Mayıs University

Sprachen

  • Türkisch

    Muttersprache

  • Englisch

    Fließend

  • Spanisch

    Grundlagen

  • Ungarisch

    Gut

  • Deutsch

    Grundlagen

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