Nadja Bacchini

Angestellt, Export & Administration Manager, ACUTRONIC Switzerland Ltd.

Bubikon, Schweiz

Fähigkeiten und Kenntnisse

Organisationstalent
Prozessoptimierung
Sprachbegabt
SAP
Crystal Reports
AMS
Navision
Import and Export
Export Consulting
Export financing

Werdegang

Berufserfahrung von Nadja Bacchini

  • Bis heute 11 Jahre und 5 Monate, seit Jan. 2013

    Export & Administration Manager

    ACUTRONIC Switzerland Ltd.

    I am responsible for the complete order process from the moment an order comes until the goods will be picked up by the freight forwarder. This involves contract review, export financing (Letter of Credit, Bank Guarantee), time management, negotiating with freight forwarders. When I see that an administration process is not working efficiently I can change it accordingly. This job also involves close cooperation with our product managers who are responsible for the technical side of an order.

  • 4 Jahre und 7 Monate, Juni 2008 - Dez. 2012

    Export Specialist

    Aero Consultants AG

    Import and export order processing, choosing freight forwarders for various transports, customs checks, goods-in checks, checking of freight forwarder invoices.

  • 2 Jahre und 9 Monate, Sep. 2005 - Mai 2008

    Order processing specialist

    Life Safety Distribution AG (Honeywell Analytics AG)

    Order processing including order confirmations, create purchase orders for external suppliers, create delivery notes and invoices, coordination of project orders

Ausbildung von Nadja Bacchini

  • 3 Jahre und 1 Monat, Jan. 2005 - Jan. 2008

    Export Specialist

    Swiss School for International Business

    Export Financing, Foreign Trade Policy, Customs, Transport, Negotiation Skills

  • 2 Jahre und 1 Monat, Juni 1989 - Juni 1991

    Hotel Kauffrau

    Hotel- und Touristikfachschule Chur

Sprachen

  • Deutsch

    Muttersprache

  • Niederländisch

    Muttersprache

  • Englisch

    Fließend

  • Französisch

    Gut

Interessen

Running/Jogging
Swimming
Playing squash
Reading
Cooking

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