Patric Steinlechner

Angestellt, Restaurant Operation Manager, Paulaner Bräuhaus Guangzhou

Guangzhou, China

Skills

Degree in Hotel- and Tourist Merchant;Ambition; K
Bar
Caterings
Clubs; Humor; High Energy; Detailed way of thinkin

Timeline

Professional experience for Patric Steinlechner

  • Current 12 years and 4 months, since Jul 2012

    Restaurant Operation Manager

    Paulaner Bräuhaus Guangzhou

    Managing of Day to Day Operations, Leading a team of 46 employees and 4 managers, Innovating CRM Methods, Implementing SOPs and Guidelines, Strategional Planning, Team Development, Cost control, Properly Training and developing crew

  • 8 months, Nov 2011 - Jun 2012

    Assistant Restaurant Manager

    Paulaner Bräuhaus Guangzhou

    Opening and post opening of the Restaurant, Managing a team of 34 employees, Managing of Day to Day operations, Ensuring Guest Satisfaction, Complaint Handling, Employee Evaluation and Motivation, Planing and running weekly events

  • 1 year and 1 month, Jul 2010 - Jul 2011

    Management Trainee

    Kempinski Hotel Beijing Lufthansa Center

    Supervising a team of 52 employees, Managing of Day to Day Operations, Focusing on Customer Service, Service Quality and Guest Relations, Employee Training and Development, Cost Control and P&L Responsibility, Revenue Management, Menu Engineering

  • 3 months, Jun 2009 - Aug 2009

    Kitchen Trainee

    Kavalierhaus Klessheim, Salzburg

  • 2 months, Jul 2008 - Aug 2008

    Banquet Trainee

    Kavalierhaus Klessheim, Salzburg

  • 3 months, Jun 2007 - Aug 2007

    Human Resource Trainee

    Manpower Salzburg

  • 1 month, Aug 2006 - Aug 2006

    F&B Trainee

    Golfrestaurant Salzburg Klessheim

  • 2 months, Jul 2005 - Aug 2005

    F&B Trainee

    Austria Trend Hotel Salzburg Airport

  • 2 months, Jul 2004 - Aug 2004

    F&B Trainee

    Schlossrestaurant Hellbrunn

Educational background for Patric Steinlechner

  • 5 years and 10 months, Sep 2004 - Jun 2010

    Tourismus & Gastronomie

    Tourismusschule Salzburg Klessheim

    Hotelmanagement, Service, Kitchen, Travel Angecy,

Languages

  • German

    First language

  • English

    Fluent

  • French

    Basic

  • Chinese

    Intermediate

Interests

Football
Cooking
Wine
Travelling
Skiing;

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