Riet Klainguti

Die MICE Service (Schweiz) AG unterstützt Unternehmen, Verbände und Veranstalter im gesamten MICE-Prozess. (Meeting, Incentive, Convention, Event) mit intelligenten, hochqualitativen und zeitsparenden Dienstleistungen. Gleichzeitig bündelt sie die Marketingpower für Anbieter im Tagungsmarkt auf einer integrierten Plattform, die den Einkaufsprozess vereinfacht, beschleunigt und effizienter gestaltet.

2007 Elected as a member of the supervisory board of the Hotel Cresta Palace, Celerina

-To assist the Marketing & Sales in designing and implementation of marketing strategies/operations in target markets. -To assist in the business planning, development and integration of overall marketing plans, product planning (price formulation, design and packaging, sales and gaps in marketing efforts thus maximizing company resources employed and profitability for the company. -To identify new markets; end users and develop sales promotion programs.

12/06 Restaurant Opening “Sotto Piano” St. Moritz Working as Sous Chef and creating the menus • Purchasing: Responsible for receiving and purchasing goods • Organizing the Catering events for guests

04/04-11/04 Oetker Hotel Collection, Parkhotel Vitznau, Luzerne (103 deluxe Luzerne rooms, Restaurant 16 points Gault Milliau) • Intern in Kitchen, Commis Saucier • Preparing brunch banquettes • Responsible and checking for incoming goods • In charge of the banquette for the whole wellness area. • Responsible for preparing the daily meals for the staff

02/01- 02/03 Rahn & Bodmer Banquiers, Private Bank, Zurich, Switzerland Zurich 1 year apprenticeship in back office • Checking and adjusting “commissions” of daily trades from the US stock market. • Obtained the Swiss Professional Diploma after completing successfully a dissertation about showing solutions of how to improve operation procedures, smoothening workflow and analyzing the weaknesses of the banking system. -2002-2003 Rahn & Bodmer Banquiers Hedge fund trading division Zurich