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Stuart Lawton

Angestellt, Hospitality & Tourism Lecturer, Course Leader European BA Freiburg, Angell Akademie Freiburg
Freiburg, Germany

Fähigkeiten und Kenntnisse

Teaching a range of hospitality and tourism subjec
Introduction to Hospitality
Introduction to Tourism
Tourism Design and Delivery
Hospitality Planning and Development
Accommodation Management
MA Sponsorships and Fundraising
Managing service operations
Marketing principles
International Hospitality Operations
Food & Beverage Management
Finance Management
MA Sponsorship Fundraising and Partnerships
MA Dissertation Supervisor
BA Dissertation Supervisor

Werdegang

Berufserfahrung von Stuart Lawton

  • Current 13 years and 9 months, since Sep 2012

    Food and Beverage Lecturer

    Angell Akademie Freiburg

    Food and Beverage Management Finance Management

  • Current 14 years and 11 months, since Jul 2011

    Hospitality & Tourism Lecturer, Course Leader European BA Freiburg

    Angell Akademie Freiburg

    Teaching a variety of subjects: Hospitality in Action, International Hospitality Business, Business Operations, Managing People, Marketing Principles Timetables, Hours, Rooms, Curriculum

  • Current 15 years and 9 months, since Sep 2010

    Hospitality & Tourism Lecturer

    Angell Business School

    Teaching Destination Management, Dissertations Supervisor for UG & PG - Working with University of Brighton, UK as a partner

  • 1 year and 1 month, May 2009 - May 2010

    Food and Beverage Mgt

    Kronenhof Hotel St Moritz

    Food and Beverage Front of House and Back of House situation, control, organisation - Room service, Bar, Restaurant, Salon, A la Carte Gourmet

  • 1 year and 3 months, Jul 2004 - Sep 2005

    Bar Manager

    Murphys Law Irish Bar

    To control and budget costs, ordering, forecasting. Cocktail bar tending and shift management.

  • 1 year, Aug 2003 - Jul 2004

    Restaurant Supervisor

    Sendro Restaurant

    To manage the roles and responsibilities of front of house staff. Human resource management.

  • 1 year and 2 months, May 2002 - Jun 2003

    Bar and Restaurant Team Member

    Crowne Plaza Hotel, Leeds

    Operations - To serve and attend to customers wishes. Serving drinks, clearing.

  • 1 year and 1 month, May 2001 - May 2002

    Bar Person Associate

    Marriott Hotels Interntaional

    Bar Job - Clearing and serving skills. Completion of NVQ and GNVQ certificates.

  • 2 years and 10 months, Aug 1998 - May 2001

    Kitchen Porter and Waiter

    Paris Restaurant

    Front of House and Back of House Duty.

Sprachen

  • English

    C2 (Verhandlungssicher / Muttersprachlich)

  • German

    C1 (Fließend)

  • French

    A1-A2 (Grundkenntnisse)

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