Chef de Pâtisserie | Pastry Chef m|f|gn
Chef de Pâtisserie | Pastry Chef m|f|gn
Chef de Pâtisserie | Pastry Chef m|f|gn
Chef de Pâtisserie | Pastry Chef m|f|gn
4*S Hotel Unterschwarzachhof
Tourismus, Gastronomie
Saalbach-Hinterglemm
- Art der Anstellung: Vollzeit
- Vor Ort

Chef de Pâtisserie | Pastry Chef m|f|gn
Über diesen Job
- from December 15th 2025
- full-time
- Seasonal winter-position
Join us from mid-December for the 2024/25 winter season (until mid-April) and experience the snow-covered alpine world of Saalbach-Hinterglemm!
Unleash your passion for sweet creations – we are looking for a creative and detail-oriented Head Pastry Chef (f/m/d) to enrich our kitchen team during the winter season. At the Unterschwarzachhof, you will work in an inspiring environment with high-quality ingredients, clear structures, and plenty of room for ownership. Whether elegant tarts, traditional Austrian pastries, or modern dessert concepts – delight our guests each day with artisan craftsmanship and a commitment to quality.
Your tasks
- Lead the pastry section independently – from planning and preparation to presentation.
- Produce a variety of desserts, cakes, tarts, sweet dishes and ice cream specialties for à la carte and events.
- Develop new and creative dessert ideas for our seasonal menus and special occasions.
- Collaborate with the Sous Chef and Head Chef and coordinate with the service team.
- Organize your mise en place, stock levels, hygiene routines and production flow.
- Ensure HACCP compliance and keep your work area clean and orderly at all times.
- Support the broader kitchen team when needed and contribute to team success.
What you bring with you
- A completed education and professional experience in upscale gastronomy/hospitality, ideally with a focus on pâtisserie.
- Creativity and a sense of responsibility , enabling you to create unique dessert experiences.
- A keen awareness of hygiene and a strong commitment to quality.
- Flexibility, reliability, and resilience , allowing you to perform at a high level even in demanding situations.
- Team spirit and the ability to integrate seamlessly into our kitchen crew.
- Excellent German and relevant English skills to communicate with our international guests.
- Motivated and creative junior pastry chefs (m|f|d) are also welcome if you’re looking to take the next step in your career.
These are our advantages
- Receive an attractive salary in accordance with the collective agreement , depending on your qualifications & experience, with a willingness to pay above standard rates .
- Benefit from a guaranteed 13th and 14th salary in line with the collective agreement.
- Enjoy a balanced, healthy meal plan (breakfast, lunch, and dinner), which is also available on your days off.
- Live in our TOP Team House , featuring underground parking, a balcony, a sauna, and a fitness area.
- Take advantage of our comprehensive training and development opportunities offered through "WorkForUs!”.
- Benefit from exclusive perks and discounts with the Saalbach-TeamCard and WorkForUs-Card in the region and beyond.
Start an unforgettable 2025/26 winter season
(December 2025 to mid-April 2026) with us at the Hotel Unterschwarzachhof and the event location
Der Schwarzacher
! Experience the special Unterschwarzachhof feeling in the midst of the dreamlike mountain world of Saalbach-Hinterglemm and enjoy skiing, snowboarding, or relaxing hours on the mountain after work. As a special extra, our exclusive team house with modern rooms (including balcony), sauna, fitness area, and underground parking is at your disposal.
Apply now
via our online application form or directly on our website and be part of a very special summer season!
Your application
Send your application documents to Mrs Jacky Hasenauer via our online application form. We look forward to welcoming you!
Guest ‘Inspirers’ welcome!
Would you like to be valued and enjoy a dependable, open, cooperative environment where you live out your passion as a Guest ‘Inspirer’ and are able to do additional training and have a key role to play in our success? Then join us – we look forward to welcoming you!
Jacky & Toni Hasenauer
Unternehmens-Details

4*S Hotel Unterschwarzachhof
Tourismus, Gastronomie