Albert Kurnia

Managing initiation for business development/strategy tools into innovation process Co-leading roll-out of enabling frameworks for business model innovation based on Business Model Canvas and Design Thinking across verticals and horizontals

Managed international multi-disciplinary teams to develop various food processes innovations to discover new ingredients, products and processes leading to patent-protectable industrialized solutions Spearheaded an internal entrepreneurship initiative protein-based project that was pitched to key global R&D executives and secured commitment and funding for further development Utilized Six Sigma to holistically accelerate project deliverables through DMAIC methodology

Actively collaborated with Nestlé global expert Food Science and Technology networks (Extrusion, Process Modeling) as local site's key coordinator aligning R&D local needs and global technology-specific strategy fit Created KPIs and facilitated alignments between operations, strategic business units and R&D Modeled, developed and established process methods around various food extrusion technologies to correlate the process behavior and product properties

Identified opportunities in an emerging large scale production technology for protein alternatives Designed and executed studies of process behavior correlation with product properties

Digital Business, Machine Learning, Design Thinking, Business Model Planning, International Supply Chain Management

Food Process and Chemical Process Engineering