Kaythlin Das

Our aim is to combine a fashionable jewellery item with a social cause (a donation to improve the living situation of the less fortunate in Swaziland)! We produce and sell these bracelets in a B2C and B2B setting.

- Managing of the F&B team - Operational management of daily F&B related tasks - Assigning and checking tasks of the F&B employees - Survey the various F&B departments - Planning and scheduling - Assisting in checking/monitoring the F&B results and performance indicators - Being flexible and development of problem solving skills - Developing myself as a real team player

- Creating a new and innovative plan for their ‘Ideation Room’ (development of consumer manual) - Taking care of guided tours for prospect customers - Analyzing direct and indirect competitors - Active engagement in direct sales - Participating in several hospitality-related training programs - Assisting in setting up client contracts - Organizing the yearly 'client event' - Analyzing and responding to social media and Tripadvisor messages - Daily sales activities

- Setting up a new and innovative breakfast-concept - Strong partnership with the restaurant and F&B manager - Facilitation of basic restaurant trainings - Communicating with customers - General restaurant serving responsibilities