Nathalie Abels
Bis 2026, HACCP-Managerin, Martin Braun Backmittel und Essenzen KG
Bis 2021, Lebensmittelchemie, TU Braunschweig
Hannover, Germany
Skills
Timeline
Professional experience for Nathalie Abels
- 1 year and 6 months, Oct 2024 - Mar 2026
HACCP-Managerin
Martin Braun Backmittel und Essenzen KG
- 1 year and 7 months, Mar 2023 - Sep 2024
Mitarbeiterin im Lebensmittelrecht/Spezifikationswesen
Martin Braun Backmittel und Essenzen KG
- 1 year and 2 months, Dec 2021 - Jan 2023
Ausbildung zur staatlich geprüften Lebensmittelchemikerin
Landesamt für Verbraucherschutz und Lebensmittelsicherheit
Educational background for Nathalie Abels
- 5 years and 1 month, Oct 2016 - Oct 2021
Lebensmittelchemie
TU Braunschweig
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