Quirin Schaer

Angestellt, General Manager, Radisson RED Wien (opening)
Wien, Austria

Fähigkeiten und Kenntnisse

my passion and service for the hospitality and gas

Werdegang

Berufserfahrung von Quirin Schaer

  • Current 4 years and 10 months, since Aug 2021

    General Manager

    Radisson RED Wien (opening)

  • 10 months, Oct 2020 - Jul 2021

    Hotel Manager

    Radisson Blu Hotel Zürich Airport

  • 1 year and 7 months, Apr 2019 - Oct 2020

    Operations Manager

    Radisson Blu Hotel Zürich Airport

  • 9 months, Jul 2018 - Mar 2019

    F&B Manager

    Radisson Blu Hotel Zürich Airport

  • 3 years and 9 months, Oct 2014 - Jun 2018

    Managing Director

    Restaurant 20/20 by Mövenpick Wine and Wine-Bar

  • 1 year and 8 months, Feb 2013 - Sep 2014

    Assistent Restaurant Manager + Betriebsökonomie Studium ZHAW

    SV Group AG, Restaurant EMPA

  • 8 months, Jun 2012 - Jan 2013

    Assistenen/CdS of Restaurant Manager

    Die Giesserei

  • 1 year, Jun 2011 - May 2012

    Sommelier

    Grand Resort Bad Ragaz

    Restaurant Bel-Air 15 Gault Millau

  • 1 year, Jun 2010 - May 2011

    F&B Assistenten

    Swissôtel Zürich

  • 10 months, Aug 2009 - May 2010

    Demi Chef de Rang and Commis

    Grand Resort Bad Ragaz

    Exclusive events during the 5th and 6th semester at SSTH.

  • 2 months, Dec 2009 - Jan 2010

    Front Desk Trainee

    ParkInn, Heathrow

    Daily business with Check In/Out and Guest relation.

  • 4 months, Apr 2009 - Jul 2009

    Front Desk and Night Audit Trainee

    Hotel Vier Jahreszeiten, Hamburg

    Daily business with Check In/Out, Roomings, Concierge assistant work and to satisfy guest services. During the night shifts responsible for security checks, preparation of schedules for the next day and the daily closing.

  • 4 months, Dec 2008 - Mar 2009

    F&B employee

    Hotel Kulm, St.Moritz

    Responsible for the administration and controlling of the stock receipt and the outgoing goods. Distribution of over 800 different beverages. Evaluation and implementation of new products and machines for our outlets (Cresta Run, Bobsleight, VIP Club Dracula, Chesa al Parc) and in house restaurants (Grand Restaurant, Rotisserie, Pizzeria, Sunny Bar including Sushi Restaurant, Halle and Altitude Bar).

  • 4 months, Sep 2007 - Dec 2007

    Barkeeper and Waiter

    Solheure

    Basic education in professional bartending and à la carte service.

  • 2 years and 4 months, Mar 2005 - Jun 2007

    Server Administration Specialist

    Federal Department of Foreign Affairs

    Worldwide implementation of the operation system "Windows Server 2003" on over embassies and consulates. During this time, I’ve worked in over 50 countries.

Ausbildung von Quirin Schaer

  • 1 year and 8 months, Mar 2015 - Oct 2016

    Wein

    Diplom Sommelier Weinausbildung Nuolen

  • 3 years, Feb 2012 - Jan 2015

    Business Administration

    Zürcher Hochschule für Angewandte Wissenschaften

  • 2 years and 5 months, Jan 2008 - May 2010

    Swiss Higher Diploma in Hotel and Restaurant Management

    Swiss School of Tourism and Hospitality

  • 1 year and 3 months, Aug 2004 - Oct 2005

    Education as a first lieutenant in IT

    Swiss military

    Career from a recruit to a first lieutenant in 14 months. Specialized in high security networking development in the Swiss military.

  • 3 years and 9 months, Aug 2000 - Apr 2004

    Information Technology Specialist

    EDA

    Four year job training as a IT-Specialist including 1st and 2nd Support, Server Administration, Software and database programming.

Sprachen

  • German

    C2 (Verhandlungssicher / Muttersprachlich)

  • English

    C1 (Fließend)

  • French

    B1-B2 (Gute Kenntnisse)

  • Portuguese

    C1 (Fließend)

  • Chinese

    A1-A2 (Grundkenntnisse)

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