Serdal Kocalar

Angestellt, Asst. Service Manager, Mardan Palace Hotel
Antalya, Türkei

Werdegang

Berufserfahrung von Serdal Kocalar

  • Bis heute 16 Jahre und 10 Monate, seit Nov. 2008

    Asst. Service Manager

    Mardan Palace Hotel

  • 9 Monate, Okt. 2007 - Juni 2008

    Head Waiter

    Gasparilla Inn&Club - Florida

    The Gasparilla Inn & Club is a classic "old Florida" resort located on Gasparilla Island on the Gulf of Mexico. An Historic Hotel of America Landmark Inn serving discriminating guests since 1913, the resort offers 242 luxurious accommodations and a host of fun and appealing activities for families, couples and groups.I worked in Main Dining Room as a Headwaiter,supervising breakfast,dinner and room service as well as organizing such functions as weddings,partys...

  • 8 Monate, März 2007 - Okt. 2007

    Service Manager

    Hydros Beach Resort

    Hydros Beach Resort is first class Holiday village over 800 bed capacity in Kemer. I worked in Hotel as a Service Manager was responsible from all bars and restaurants...

  • 7 Monate, Mai 2006 - Nov. 2006

    Asst. Maitre d' Hotel

    Quality Cruise Service- M/S Lili Marleen

    The passenger ship Lili Marleen is a mid to luxurious cruise ship with a capacity of 880,mostly German passengers and 360 multinational crew members. The main duty of me supervising daily breakfast,lunch and dinner in Main Dining Room.

  • 7 Monate, Juli 2005 - Jan. 2006

    Senior Waiter

    Crystal Cruises-M/V Crystal Serenity

    M/S Crystal Serenity is rated as a 6 star operation with a worldwide itinerary,providing first class service and catering for up to 1100 discerning guests and 635 crew members. i worked in company as a Senior Waiter

  • 5 Monate, März 2005 - Juli 2005

    Head Waiter

    M/S Delphin Renaissance

    The M/S Delphin Renaissance is a 900 Passenger 5 star cruise vessel,cruising to various destinations around the world with a multinational crew of 400 members. I worked in italian Restaurant as a Headwaiter

  • 6 Monate, Okt. 2004 - März 2005

    Asst. Maitre d' Hotel

    Quality Cruise Services-M/V Astoria

    The main duties is as a Asst Maitre d' Hotel included supervising daily breakfast,lunch and dinner in Main Dining Room as well as organizing such functions as Food Bazaar and Fruehschoppen

  • 7 Monate, Feb. 2004 - Aug. 2004

    Asst. Maitre d' Hotel

    Quality Cruise services-M/S Mona Lisa

    The M/S Mona Lisa is a 750 Passenger luxury cruise vessel carrying mainly German pasengers cruising to various destinations around the world with a multinational crew of 330 members. I joined the vessel as Chef de Rang,owing to my good performance i was trained by Maitre d' Hotel and promoted to Assistant Maitre d' Hotel. The main duties of me included supervising daily breakfast,lunch and dinner in Main Dining Room as well as organizing such functions as Food Bazaar and Fruehschoppen.

  • 1 Jahr und 6 Monate, Aug. 2002 - Jan. 2004

    Chef de Rang

    Quality Cruise Services-M/V Astoria

    The M/V Astoria is a 500 Passenger luxury cruise vessel carrying mainly German pasengers cruising to various destinations around the world with a multinational crew of 220 members. I was serving daily breakfast,lunch and dinner in the Main Dining Room on board M/V Astoria

  • 8 Monate, Dez. 2001 - Juli 2002

    Chef de Rang

    Quality Cruise Services-M/V Astor

    The M/V Astor is a 600 Passenger luxury cruise vessel carrying mainly German pasengers cruising to various destinations around the world with a multinational crew of 270 members. I was serving daily breakfast,lunch and dinner in the Main Dining Room on board M/V Astor

  • 8 Monate, Jan. 2001 - Aug. 2001

    Animation Guide

    Birce Tour

    I have been in company Birce Tour in the position of Animation Guide.i was doing daily tours and sometimes giving information in hotels

  • 9 Monate, Apr. 2000 - Dez. 2000

    Waiter

    Renaissance Antalya Resort

    I have been in F&B Deparment as a Waiter,serving breakfast,lunch and dinner

  • 2 Jahre und 5 Monate, Mai 1997 - Sep. 1999

    Trainee-Waiter-Barmen

    Bilkent Hotel

    Bilkent Hotel was my first working place in Tourism,i started as a Trainee for 3 months than continued as a Barboy before left i was working as a Barmen..

Ausbildung von Serdal Kocalar

  • 2 Jahre und 10 Monate, Sep. 1996 - Juni 1999

    Tourism and Hotel management

    Anadolu University

Sprachen

  • Türkisch

    Muttersprache

  • Deutsch

    Fließend

  • Englisch

    Fließend

  • Russisch

    Gut

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