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Stanislav Bayer

Bis 2011, Resident Manager, Balneo Hotel Esplanade&Palace
Kos, Griechenland

Fähigkeiten und Kenntnisse

over 15 years of Hotel and Hospitality experience

Werdegang

Berufserfahrung von Stanislav Bayer

  • 1 Jahr und 4 Monate, Juli 2010 - Okt. 2011

    Resident Manager

    Balneo Hotel Esplanade&Palace

    In charge of general Hotel Operation, responsible for all Hotel departments

  • 1 Jahr und 8 Monate, Nov. 2008 - Juni 2010

    Director of Sales&Marketing

    Hotel Time, a.s.

    In charge of Sales & Marketing, development of the software and consultancy Acquisition of new clients, customer care and consultancy Establishing of Marketing & Sales procedures Translation of the software to German and English language Hotel consultancy Reporting to company owner

  • 2 Jahre und 2 Monate, Sep. 2006 - Okt. 2008

    Resident Manager

    The Icon Hotel

    Sales & Marketing responsible Overall responsible for the daily operations of FO, HK, Restaurant and Bar, instructing, controlling - 25 staff members Monthly schedule, Salaries for Hotel staff, attandance reports, end of months closures Performing meetings, appraisals of guest satisfaction and trainings for staff Preparing of Investment, Salaries, Sales & Marketing budget Holding interviews with potential, new staff members Manager on duty Reporting to General Manager and Owner

  • 1 Jahr, Sep. 2005 - Aug. 2006

    Sales Manager

    Angelo Hotel Prague, Vienna International

    Pre-opening Team with responsibility for Sales and Reservations General sales activities, with acquisition of new business partners (TO/TA/DMC) Sales calls and sales trips to different Travel fairs and countries Overall responsible for the daily operations of Sales and Reservation team – 6 staff members Reporting to General Manager

  • 1 Jahr und 2 Monate, Sep. 2003 - Okt. 2004

    Meeting & Convention Manager

    Dorint Hotel Don Giovanni, Dorint Hotels&Resorts

    Overall responsible for sales and operation of congresses, meetings, team buildings and trainings in 18 Meeting rooms up to 800 participants Organization and operation of venues Communication between MICE and F&B department Customer care with exit interviews Reporting to General Manger

  • 1 Jahr, Sep. 2002 - Aug. 2003

    Ass. F&B Manager

    Dorint Hotel Don Giovanni, Dorint Hotels&Resorts

    Overall responsible of operations of 2 Restaurants (300 seats and 60 seats a la carte), Hotel Bar and V.I.P. lounge Trainings for employees and students – 70 staff members Preparation and calculation of menus, special offers, with cooperation of the Hotel Chef Operation and organization of 18 meeting and board rooms Reporting to F&B Manager

Ausbildung von Stanislav Bayer

  • Bis heute

    Hotel management & Tourism

    Hotelfachschule Heidelberg

    Marketing, Tourism

Sprachen

  • Englisch

    Fließend

  • Deutsch

    Muttersprache

  • Tschechisch

    Muttersprache

  • Französisch

    Grundlagen

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