Aaron Brown

Operate in a fast paced, multilingual environment, to provide personalized dining experiences to all patrons in a cross-cultural and comfortable environment for up to 200 guests at a time.

Operate in a small team setting, to provide a unique experience to customers in a cross-cultural and comfortable environment for up to 100 guests at a time.

Contributed to and eventually lead a team of 3 to 4 people, in an American style fine dining setting, to maintain a high level of customer service and comfortable environment for up to 50 guests at a time.

Wrote and conducted lesson plans for teaching craft skills while managing a small staff in a busy work environment. Kept on top of strict regulations provided by a major national organization.

Human Rights, International Law, Media in Politics, Negotiation, International Political Economy

American Foreign Policy, Peace Studies, Ethnic Conflict Resolution, Abrahamic Religions