Fernando JIMENEZ GUZMAN
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Fähigkeiten und Kenntnisse
Werdegang
Berufserfahrung von Fernando JIMENEZ GUZMAN
- 1 month, Oct 2013 - Oct 2013
wine cellar worker or haverst 2013
Cave coopérative des vins de
Quality control of harvest, racking, cellar work in general for the haverst 2013
- 7 months, Mar 2013 - Sep 2013
Mission at the Marketing department, Bucher Vaslin (France)
Bucher Vaslin S.A.
Market research: Technologic and productive capacities of wine industry in emerging countries: Baja California, Mexico. Documentation and research; three months of visits and meetings with winemakers and winemaking areas; data analysis.
- 7 months, Feb 2012 - Aug 2012
Export Assitant Market Manager / Brand Ambassador, Vicente Gandia Plà
Vicente Gandia Plà
- 3 months, Sep 2011 - Nov 2011
Winemaking of white wine, participation in pratical academic experiment
Corvinus, Budapest
Vinification of white wine, participation in pratical academic experiment, Budapest, Hungary(Corvinus): „Effects of different acidulants on the sensory quality and stability of young white wine”
- 1 month, Sep 2010 - Sep 2010
harvest
Domaine la Forge and Vouvray AOC Region at Loire Valley
Harvest at Domaine la Forge and Vouvray AOC Region at Loire Valley
- 1 year and 5 months, May 2009 - Sep 2010
Commercial Coordinator
Le Vignoble (Mexico city, Mexico)
Implementation of maketing strategy for HORECA network; developement of customers portfolio for the Mexican market; organization of promotional events and wine tastings
- 4 years and 6 months, Mar 2002 - Aug 2006
assistant, UAM’s Laboratory
UAM Laboratory
20 de Noviembre Hospital Research assistant, UAM’s Laboratory – (Mexico city, Mexico) Research for pharmaceutical nanoencapsulation products.
Ausbildung von Fernando JIMENEZ GUZMAN
- 3 years and 2 months, Sep 2010 - Oct 2013
Ecole Supérieure d'Agriculture
Master Vintage International, Groupe ESA, Angers, France Vine management, of wine and terroir European Union Scholarship « au mérite », Erasmus Mundus
- 5 years and 10 months, Sep 2002 - Jun 2008
Ciencias Biologicas de la Salud
Universidad Autonoma Metropolitana, Mexico city
Dissertation research: Prefeasibility study for installing a plant producing vodka from banana starch (banana flavored). Metropolitan Autonom University (Mexico City, Mexico)
Sprachen
French
C1 (Fließend)
Spanish
C2 (Verhandlungssicher / Muttersprachlich)
English
C1 (Fließend)
Hungarian
A1-A2 (Grundkenntnisse)
Portuguese
B1-B2 (Gute Kenntnisse)
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