Johannes Winter

Bis 2016, Projektmanager, Haus der Zukunft
Hamburg, Germany

Fähigkeiten und Kenntnisse

communication
customer service
sales
hospitality management
business administration

Werdegang

Berufserfahrung von Johannes Winter

  • 1 year and 1 month, Feb 2015 - Feb 2016

    Projektmanager

    Haus der Zukunft

  • 6 months, Sep 2014 - Feb 2015

    Sales Manager

    Hotel Louis C. Jacob - The Leading Hotels of the World

  • 7 months, Nov 2013 - May 2014

    Assistant Sales Manager

    The Ritz-Carlton Hotel Company L.L.C. / Hotel Arts Barcelona

    - Lead Management / Follow Ups - Preparing proposals, contracts and reports - Account Management (Opera, Web Platforms) - Customer Relationship Management - Revenue Management - Site Inspections

  • 2 years and 5 months, Sep 2009 - Jan 2012

    Food & Beverage Attendant

    Mercure Hotel Sydney

    - Coordinating events and functions - Communicating within the different departments - Training new employees operational workflows - Maintaining customer relations

  • 3 years and 1 month, Aug 2006 - Aug 2009

    Hotelfachmann

    Mercure Hotel Hamburg Airport

    Sales, Banquet, Housekeeping, Events, Food & Beverage, Front Office, Küche

Ausbildung von Johannes Winter

  • 1 year and 1 month, Sep 2012 - Sep 2013

    International Management

    EADA - Business School Barcelona

    Strategic Management, Business SItuation Analysis, Marketing, Business Consulting, Organisational Behaviour, Portfolio Management, E-Business, International Economy, Negotiations, Cross Cultural Management

  • 1 year and 4 months, Sep 2010 - Dec 2011

    Business Administration/Hotel Management

    Macquarie University Sydney

    Business Administration, Managerial Accounting, Economics, Business Law, Business Demographics, Distribution Decisions, Cross Cultural Management, Business Forecasting, Strategic Management, Rooms Divisions Management

  • 1 year and 1 month, Sep 2009 - Sep 2010

    Hotel Management

    International College of Management, Sydney

    Finance, Cost Control, HR, Operations, Supply Chain Management, Gebäudemanagement, Customer Relationship Management, F&B

  • 3 years and 1 month, Aug 2006 - Aug 2009

    Gastronomie

    Hotelfachschule Hamburg

    Food & Beverage, Front Office, HR, Sales, Events, Housekeeping, Küche

Sprachen

  • German

    C2 (Verhandlungssicher / Muttersprachlich)

  • English

    C1 (Fließend)

  • Spanish

    B1-B2 (Gute Kenntnisse)

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