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Dr. Matthias Hobbie

Bis 2025, CTO Global BU New Food @ GEA Group (till mid 2025), GEA Group
Abschluss: Ph.D (Dr.-Ing.), Hamburg University of Technology
Hamburg, Deutschland

Fähigkeiten und Kenntnisse

strategische Innovation
Business Development
Führungskompetenz
FMCG
Web Converting
Investitionsgüter
Innovation
People Management
Beverages
Getränketechnologie
Strategische Innovation
professionelles Change Management
Anlagenbau
Food Processing
Projektleitung
transformational innovation
Strategieentwicklung
Six Sigma Black Belt
Lean management
Sustainability
Technologie
Biotechnologie
Personalführung
Anwendungstechnik
Strategic Innovation
Leadership
Professional Change Management
Team Spirit
Ausdauer
global thinking
Productivity

Werdegang

Berufserfahrung von Matthias Hobbie

  • 2 Jahre und 4 Monate, Jan. 2023 - Apr. 2025

    CTO Global BU New Food @ GEA Group (till mid 2025)

    GEA Group

    - Exploitation of growth opportunities via new applications and technologies and through promotion of digital service business elements (digital twins, AI-assisted process optimization) - Advancing and commercializing of cutting-edge technologies and applications to drive profitable sustainability in food, pharma, life science - Establishment, operation, and go to market strategy of global application and technology centers; development into profitable business areas for sustainable products and services

  • 4 Jahre und 3 Monate, Okt. 2018 - Dez. 2022

    Head of Sustainable Technologies EMENA- Pharma, OTC & Food Ingredients

    Sensient Technologies Europe GmbH

    - Developing value-creating, cross-market portfolios and establishing unique selling points through innovative technologies and applications - Securing large customer contracts through combination of technologies and expansion into adjacent market segments or categories - Transforming organization through qualification, reorganization, and new management tools

  • 2 Jahre, Apr. 2015 - März 2017

    Head of EMENA Nutrition Sustainable Technology Platforms foods, beverages, dairy

    PepsiCo International

    - Commercialization of global brand innovations (Tropicana, Wimm-Bill-Dann, Quaker, Naked Juice, Alvalle, etc.) - Driving transformational Innovation and productivity for sustainable food across categories (Plant based fruit and vegetables products, grains products, dairy replacements, NA beverages, dry foods) towards competitive business advantage - Development of technological innovation strategies for transformational innovation

  • 3 Jahre und 3 Monate, Jan. 2012 - März 2015

    Head of EMENA Sustainable Nutrition - Commercialization beverage, dairy

    PepsiCo International

    - Developing and evolving strategic technology platforms for sustainable products within the categories plant based fruit and vegetables (foods and beverages) and dairy replacements - Commercialization of regional Innovation projects for global Juice and Dairy brands (Tropicana, Naked Juice, Wimm-Bill-Dann, etc.)

  • 1 Jahr und 7 Monate, Juni 2010 - Dez. 2011

    Head of EMENA Sustainable Nutritional Applications, Technology (Single Category)

    PepsiCo International

    - Building up Innovation Center of Excellence and its capabilities for transformational Innovation towards sustainable growth for billion $ brands - Delivery of competitive advantages through developed breakthrough technology platform for sustainable Plant based Fruit and Vegetables beverages category

  • 3 Jahre und 4 Monate, Jan. 2007 - Apr. 2010

    Global Technical Manager Coating and Drying Applications and Technologies (B2B)

    Wifag Polytype Group - Converting

    · driving two digits revenue growth through delivery of technology unlocks for business segments and transformation into adjacent categories · Driving competitive advantage through new business development and transformation towards new business opportunities via coating and drying Solutions · Assignments in Brazil, South Corea, Japan and China

  • 2 Jahre, Jan. 2005 - Dez. 2006

    Project- & Innovation Manager Web Converting Technologies (B2B)

    Jagenberg Group - Pagendarm

    · Driving profitable growth via competitive advantage & technology unlocks within business segment coating and drying Solutions · Commercialization of Technology unlocks for business segment (e.g. "no label look" coating machine) · Assignments in Italy and USA

  • 2 Jahre und 9 Monate, Jan. 2002 - Sep. 2004

    Project Manager for Industrially Applied Science for Liquid (Food) Processing

    FHH

    Driving Quality and/or productivity with industrial partners through process optimization, new technologies or process efficiency (Project management and process/new technology development: • Project and innovation manager for liquid (food) industrial process development: o Spraying processes, High Pressure Spay Extraction o Liquid – Liquid Extraction, Supercritical Extraction o Hops extraction, Decaffeination of coffee extract for soluble coffee • Simulation of fluid dynamics of two phase flow (CFD)

  • 2 Jahre und 3 Monate, Okt. 1999 - Dez. 2001

    Project Manager for Industrially Applied Science for Solid (Food) Processing

    FHH

    Driving Quality and/or productivity with industrial partners through process optimization, new technologies or process efficiency • Project and innovation manager for solids (food) industrial process development o Roasting, quenching and grinding process of coffee beans o High Pressure processing (Extraction, Decaffeination) o Post Pressure Volume Expansions, E.g. Tobacco, Polymers • Simulation of transient 3D heat transfer with latent energies (FEM) o chocolate processing o coffee roasting

  • 9 Monate, Jan. 1999 - Sep. 1999

    R&D Process Development Engineer

    Gould Electronics-Powerdex Division, Cleveland, Ohio (USA)

    Driving quality and productivity through process optimization for a new technology • Development of an innovative, environmental friendly, economic process for extraction of plasticizer from a PVDF-Separator of Lithium-Polymer-Batteries: o Closed Cycles, Solvent free Product o 600% improved performance compared to the alternative conventional process using organic solvents

Ausbildung von Matthias Hobbie

  • 3 Monate, Juli 2017 - Sep. 2017

    Project Management

    Six Sigma College Düsseldorf

    DMAIC Phases of Six Sigma Project Management - Change Management - Lean Management - Graphical Data Analysis - Statistical Tests and Methods - Design of Experiments

  • 3 Monate, Mai 2017 - Juli 2017

    Project Management

    Six Sigma College Düsseldorf

    DMAIC phases Six Sigma Project Management - Lean Management - Machine Capability - Process Capability - Quality control Charts - Measurement System Analysis - Design of Experiments

  • 5 Jahre und 1 Monat, Sep. 1999 - Sep. 2004

    Process Engineering and Technology

    Hamburg University of Technology

    Rheology - Spraying processes - Extraction processes - High pressure processing - Supercritical processing

  • 7 Monate, Juni 1996 - Dez. 1996

    Bioengineering, fermentation and enzymetechnology

    Royal Institute of Technology, Stockholm (Schweden)

    Fermentation of wildtype and modified strains for production of spezific enzymes

  • 5 Jahre und 3 Monate, Okt. 1993 - Dez. 1998

    Process- and Chemical Engineering

    University of Technology Hamburg-Harburg

    Process engineering - Chemical reaction engineering - Thermal separation technology - Particle technology - Bioengineering

Sprachen

  • Deutsch

    Muttersprache

  • Englisch

    Fließend

  • Französisch

    Grundlagen

  • Latein Großes Latinum

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