Renata Rabuske Kampf

Angestellt, Project Management Officer, Melitta Group - Cofresco Frischhalteprodukte GmbH & Co. KG
Minden, Germany

Werdegang

Berufserfahrung von Renata Rabuske Kampf

  • Current 5 years and 8 months, since Nov 2020

    Project Management Officer

    Melitta Group - Cofresco Frischhalteprodukte GmbH & Co. KG

  • Current 8 years, since Jul 2018

    Project Manager Research and Development

    Melitta Group - Cofresco Frischhalteprodukte GmbH & Co. KG

  • 2 years and 2 months, Jun 2016 - Jul 2018

    Junior Project Manager I&D Enteral Nutrition

    Fresenius Kabi
  • 10 months, Aug 2015 - May 2016

    Intern in Product Management Enteral Nutrition

    Fresenius Kabi

    Assisting in product launching; running portfolio analysis, market research, competitors studies and gap analyses; supporting development of promotional material, scientific positioning; following agencies pitch and choice.

  • 9 months, Nov 2011 - Jul 2012

    Nutritionist - Planning Manager

    Sanoli Nutritional Service

    Planned patient-tailored menu, while managing raw material costs, which included 16 special diets for approximately 15.000 meals per day, attending 14 hospitals from the Health Department of the Brasilia's Government.

  • 1 year and 3 months, Apr 2010 - Jun 2011

    Nutrition Intern - Production & Clinical rotations

    Various

    4 Internships with the following rotations: - Community Health Center: Provided nutritional advice regarding low cost healthy habits for the local community. - Brasilia University Hospital: Conducted nutritional evaluation and prescribed diets. - Airforce Base (Brasilia): Trained kitchen employees and supervised hygienic sanitary control of the production. - Restaurant: Provided support to purchasing process and raw material inventory management.

Ausbildung von Renata Rabuske Kampf

  • 1 year and 6 months, Jan 2014 - Jun 2015

    Business Management

    Fundação Getúlio Vargas

    Certified by: AACSB International, EFMD Equis and Associations of MBAs. Business and Management course aiming to provide knowledge in the following fields: Finance, Strategy, Accounting, Marketing, Supply Chain, Sustainability.

  • 4 years and 6 months, Mar 2007 - Aug 2011

    Nutrition

    Universidade de Brasília

    Clinical Nutrition, Quality Management, Production Management.

Sprachen

  • English

    C1 (Fließend)

  • Portuguese

    C2 (Verhandlungssicher / Muttersprachlich)

  • French

    B1-B2 (Gute Kenntnisse)

  • German

    B1-B2 (Gute Kenntnisse)

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