Stiven Ntoktorov
Fähigkeiten und Kenntnisse
Werdegang
Berufserfahrung von Stiven Ntoktorov
- Current 2 years and 1 month, since Jun 2024
Chef de Partie - SWISS First Class Lounge
Swiss International Air Lines
High-standard à la carte dining service for Swiss International Air Lines First Class passengers in an exclusive airport lounge environment. Delivering personalized fine-dining experiences, preparing and presenting premium dishes to order, coordinating with service teams, and maintaining exceptional hospitality standards in a fast-paced luxury setting.
- Current 7 years and 5 months, since Feb 2019
Independent Trader & Market Analyst
CryptoCasta
6+ years active trading in crypto and forex markets. Developed liquidity-based strategies, built custom Pine Script indicators and automated Python signal systems with Telegram integration.
- 1 year and 1 month, May 2025 - May 2026
Full-Stack Software Developer
Code Institute (UWS Accredited)
Completed RQF Level 5 Diploma with AI Cores specialization. Delivered 5 production projects including a credit card fraud detection ML system and a full-stack trading simulator with live API integrations.
- 1 month, Aug 2025 - Aug 2025
Hackathon - AI Geopolitical Risk Platform
JiVS · Data Migration International & Infosys
Built GeoRiskGuard Pro - an AI-powered geopolitical risk intelligence platform for enterprise operations across 56+ countries. Presented to Infosys stakeholders.
- 3 months, Mar 2024 - May 2024
Sous Chef
Sorell Hotel Sonnental
Led daily kitchen operations, menu development, team training and inventory management.
- 1 year and 9 months, Jun 2022 - Feb 2024
Station Chef / Chef de Partie
Hyatt Regency Zurich Airport The Circle & The Circle Convention Center
Station management, team leadership, menu collaboration with Head Chef. Premium-level standards.
- 6 months, Nov 2021 - Apr 2022
Sous Chef (Winter Internship)
Beluga Restaurant — Michelin Guide
A la carte service at Michelin Guide restaurant.
- 1 year and 7 months, Apr 2020 - Oct 2021
Junior Sous Chef & Chef de Partie
TORTÙ PLAGE
Josper station management, team training, seasonal menu development. Mediterranean fine dining.
- 7 months, Apr 2019 - Oct 2019
Junior Sous Chef
SANI RESORT
Collaboration with Mauro Colagreco (Mirazur *** Michelin). Breakfast and lunch service management.
- 2 years and 5 months, Dec 2016 - Apr 2019
Station Chef / Chef de Partie
@varoulko
Cold lab management at Michelin-starred restaurant. Team leadership, fish preparation, menu development.
Ausbildung von Stiven Ntoktorov
- Current 9 months, since Oct 2025
Microsoft Azure Fundamentals (AZ-900)
Microsoft Learn
- 1 year and 1 month, May 2025 - May 2026
Associate's degree
Code Institute
* Projects: HTML/CSS Essentials, JavaScript Essentials, Python Essentials, Full Stack Toolkit. * Focus on building practical solutions for web and data applications.
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