Emanuel Magobeya
Bis 2022, Koch, Remise
Bonn, Germany
Skills
Timeline
Professional experience for Emanuel Magobeya
- Current 2 years, since Feb 2024
Anlagenführer
Kessko Kessler & Comp GmbH & Co KG
Herstellung von Kuvertüre Nussmassen und Cremes
- 8 months, Jun 2023 - Jan 2024
Bäcker
Manufactum GmbH
- 8 months, Oct 2022 - May 2023
Koch
Konrad's Restaurant & Bar
Gardemanger
- 1 year and 10 months, Jan 2021 - Oct 2022
Koch
Remise
Gardemanger, Patissier
- 1 year and 2 months, Nov 2020 - Dec 2021
Bäcker
Madame Monsieur
Herstellung von traditionellen Baguette. Eclairs und Tartlettes
- 2 years, Aug 2018 - Jul 2020
Konditor
Cassius Garten
Herstellung von Kuchen und Torten. Selbst vermahlene Dinkelvollkornmehle. Veganes Eis
- 1 year, Aug 2017 - Jul 2018
Koch
Schaumburger Hof
- 1 year and 7 months, Feb 2015 - Aug 2016
Auszubildender
Bäckerei Knipp
- 3 years and 8 months, Jan 2002 - Aug 2005
Auszubildender
Giffels goldener Anker
Languages
German
First language
Englisch
Intermediate
French
Basic
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