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Mani Kantabm

Angestellt, Restaurant Manager, Any food and Beverage company is ok

Skills

Food and Beverage
Restaurant
Restaurant Manager
HACCP
Hospitality Management
Hotel industry
Server
Customer Support
Integrity
Customer orientation
Flexibility
Friendliness
Professionalism
Enjoyment of work
willingness to learn
Politeness
Responsible

Timeline

Professional experience for Mani Kantabm

  • Current 20 years and 4 months, since Jun 2006

    Restaurant Manager

    Any food and Beverage company is ok

    Alway happy be part of Guest service, Good at Food costing , professional at spic amd span ,Good at training

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