Manuel Kolle

Point of contact for office related tasks; Mailing; Supplies (food and beverage); Equipment and devices; Invoices; Errands; Purchases; Work safety; Arranging meetings and appointmentsu; Ordering office supplies and equipment; Responsibility for office maintenance and repairs (including IT); Work with Human Resources to update office policies as needed; Documenting specific office procedures (SOP); Coordinate with IT department on all technical matters; Review and forward invoices to finance department;

Personnel management and personnel planning; Shift planning ; Accounting, maintenance of the cash register system and preparation of monthly bookkeeping; Participation and execution of training courses and trainings; Supplier management;

Professional preparation of coffee (dial in, latte art, adjusting recipes) and other hot and cold drinks; Knowledgeable selling of espresso and filter coffee beans, advice and information about our in-house coffee blend and the changing single origin beans; Shift management in the guest area (bar and guest room);