
Pierre Brunaud
Fähigkeiten und Kenntnisse
Werdegang
Berufserfahrung von Pierre Brunaud
- Current 8 years and 8 months, since Oct 2017
Accounts Payable Specialist
Papyrus Deutschland GmbH & Co. KG
- 1 year and 4 months, Jul 2016 - Oct 2017
Accounts Payable Specialist
IBM SSC
- 2 years and 9 months, Oct 2013 - Jun 2016
Real Estate Professional
Agence Dupleix
Manage portfolio of 200 privately owned flats in Paris: All accounting duties, payments, bank reconciliation, tax declaration for owners, etc.
- 2 years and 7 months, Apr 2011 - Oct 2013
Residence Manager
Citadines
Responsible for all management issues of a property, including revenue management, yield management, budgeting...
- 3 years and 7 months, Oct 2007 - Apr 2011
Assistant Residence Manager
Citadines
After several successful experiences internationally in the hotel business, especially taking part in opening serviced residences in Germany, Georgia, and Hungary, I have developped my skills as a leader, entrepreneur, service quality and guest relations specialist. I can adapt rapidly to new professional and cultural environments. I am fluent in English and German. I'm learning Hungarian.
- 8 months, Mar 2007 - Oct 2007
Real Estate Agent
Laforêt Immobilier
Laforêt Immobilier, Real Estate Agency, Paris • Selling of services, especially the exclusivity contracts to optimize selling chances • Setting up of financing plans according to profile of investors • Negotiating prices and evaluating products • Prospecting for new products to sell and following up buyers by phone or door to door
- 5 months, Feb 2006 - Jun 2006
Assistant Restaurant Manager
Hippopotamus - Groupe Flo
Hippopotamus - Groupe Flo, Paris • Optimizing sales by pushing specific items with better added value • Recruiting and training of new staff members
- 3 years and 11 months, Feb 2002 - Dec 2005
Hotel Manager
Grand Circle Cruise Line
Grand Circle Cruise Line - Grand Circle Travel • Managing 33 staff members while hosting up to 150 passengers o Managing “hands on” the daily operations on a 7-days-a-week basis o Building up team spirit and leading common activities o Insuring safety and comfort through perpetual customer interaction o Controlling quality of product through regular checking o Animating life on board with frequent public announcement and talks
Ausbildung von Pierre Brunaud
- 1 year and 10 months, Sep 1998 - Jun 2000
Hospitality Management
IMHI / ESSEC
- 4 years, Sep 1993 - Aug 1997
Hotel and Restaurant Professional School
Ecole Hôtelière de Paris
Sprachen
French
C2 (Verhandlungssicher / Muttersprachlich)
English
C1 (Fließend)
German
C1 (Fließend)
Hungarian
A1-A2 (Grundkenntnisse)
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