Richard Müller
Bis 2015, Chef de Partie, Althoff Seehotel Überfahrt
Mainz, Germany
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Skills
Timeline
Professional experience for Richard Müller
- 1 year and 1 month, Oct 2022 - Oct 2023
Sous-Chef
Hausmann's Gastronomie GmbH
- 1 year and 4 months, Jun 2021 - Sep 2022
Sous chef de cuisine
Schlossschänke Schloss Johannisberg , Geisenheim
- 3 years and 11 months, May 2017 - Mar 2021
Sous Chef
Proviant-MagazinGastronomie GmbH, Mainz
- 1 year and 6 months, Sep 2013 - Feb 2015
Chef de Partie
Althoff Seehotel Überfahrt
Languages
French
A1-A2 (Basic)
German
C2 (Expert / native speaker)
English
C1 (Fluent)
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