John Mathew CGM CPAR
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Fähigkeiten und Kenntnisse
Werdegang
Berufserfahrung von John Mathew CGM CPAR
- Current 6 years and 2 months, since Apr 2020
Executive Recruiter/Franchise Owner
Mathew Hospitality Management LLC. dba Patrice and Associates
- Current 6 years and 10 months, since Aug 2019
Hospitality Consultant
Mathew Hospitality Management LLC. dba John Mathew Consulting
We are Hospitality Consultants for Hotel, Restaurants and similar businesses. We want to be your partner in developing, overcoming challenges, and stabilizing your business by providing you with customized solutions. Please email john.mathew@johnmathewconsulting.com or call 469-486-3175.
- 1 year and 10 months, May 2018 - Feb 2020
General Manager
Wyndham Hotel and Resorts
- 1 year and 3 months, Mar 2017 - May 2018
Senior Beverage and Food Operations Manager
Renaissance Dallas Hotel - Marriott International
Focus area: Asador Restaurant www.asadorrestaurant.com
- 1 year and 2 months, Feb 2016 - Mar 2017
Rooms Operations Manager
Renaissance Dallas Hotel - Marriott International
Manager 514 hotel rooms and the guests that visit the hotel
- 2 years, Jan 2014 - Dec 2015
Hospitality Consultant, Coach, and Enterprenur
John Mathew Beratung/Consulting, Buch, St. Gallen, Switzerland
Hospitality Consultants that support local businesses such as; hotels, restaurants, and catering services by helping them grow, overcome their challenges, and be stable in today’s economy.
- 5 years and 6 months, Jul 2008 - Dec 2013
Owner and Restaurant Consultant
Shogun Steakhouse of Japan
• Acquired a very successful hibachi restaurant in Tulsa. • Employing 50 employees. • Serving over 60000 customers a year and ensuring satisfied and repeat customers.
- 8 years and 3 months, Apr 2000 - Jun 2008
Assistant General Manager/Director of Operations
Tulsa Marriott Southern Hills, Tulsa, Oklahoma
Overseeing the entire operation (hotel generating over $30 million in revenue/ €23 million) of the hotel which included the following: house keeping, engineering, front office, culinary, banquets, restaurant outlets (restaurant/bar/lounge/deli/concierge lounge), and the gift shop. Supervising about 25 managers and about 250 associates. Over seeing 383 rooms with over 43000 sq. ft. (4000 sq. meters) of meeting space. Training and motivating the seven direct reports (department heads) to raise the sta
- 1 year and 4 months, Jan 1999 - Apr 2000
Restaurant Operations Manager
Adam’s Mark Hotel, Tulsa, Oklahoma.
- 1 year and 11 months, Mar 1997 - Jan 1999
Assistant Restaurant Manager
J.L. Coops and Shogun Steakhouse of Japan, Tulsa, Oklahoma
Ausbildung von John Mathew CGM CPAR
- 1 month, Apr 2020 - Apr 2020
Certified Recruiter
P&A training institute
- 1 month, Jan 2019 - Jan 2019
General Manager Certification
Wyndham University
Completed 02/01/2019
- 2 years and 10 months, Aug 1993 - May 1996
Business Management
Oral Roberts University, Tulsa, Oklahoma, USA
Economy, Finance, Marketing, and Business Entrepreneurship
- 2 years, Jan 1991 - Dec 1992
Commerce and Finance
Maris Stella College, Negombo, Sri Lanka
Sprachen
English
C2 (Verhandlungssicher / Muttersprachlich)
German
C1 (Fließend)
Hungarian
A1-A2 (Grundkenntnisse)
Spanish
A1-A2 (Grundkenntnisse)
Sinhalese
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