Ömer Faruk Yıldırım
Angestellt, Pastry Chef de Partie, Aliée Hotel Istanbul
İstanbul, Turkey
Skills
Timeline
Professional experience for Ömer Faruk Yıldırım
- Current 1 year and 3 months, since Nov 2024
Pastry Chef de Partie
Aliée Hotel Istanbul
- 8 months, Mar 2024 - Oct 2024
Pastry Demi Chef de Partie
Lujo Hotel
- 7 months, Mar 2023 - Sep 2023
Pastry Demi Chef de Partie
Divan Hotel
- 4 months, Oct 2022 - Jan 2023
Pastry Commis
Grand Hyatt Istanbul
- 1 year and 5 months, Apr 2021 - Aug 2022
Pastry Commis
D Maris Bay Datça Peninsula
- 5 months, May 2019 - Sep 2019
Pastry Trainee
Barceló İstanbuk
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