Prashant Tripathi

Suruchi Consultants is an ISO: 9001:2008 organisation, Est. in 1990, organisation has over 25 years of rich experience in research, plant designing, implementation, advisory, due diligence, training, community development in the dairy in SAARC, Europe and Africa. • Analysing the dairy industry in order to identify the potential areas requiring support. • Project management and Business plan development • SOP, HACCP, FQMS, GMP • Sensory analysis. • Market and trend analysis.

Assisting incoming and current Students. Acting as interaction centre between students and Admin department Counselling students

Conducting annual planning sessions to facilitate goal setting and increase market share. • Analysing the sales in order to identify the potential areas requiring marketing support. • Organising scientific activities like scientific film Screens, Scientific Round table discussions, Scientific Symposiums and Seminars on infant on Nutritional topics for medical fraternity. • Forecasting and tracking the sales and marketing trends.

Food Engineering, HACCP, Food refrigeration, Bioprocess engineering, Waste management, Environmental engineering.

Biotechnology and Microbiology