Sidney Dsouza

Angestellt, Executive Chef, Kipling cafe

Skills

administrative
Bakery
Banquet
Roof top
Food Hygiene
Food Safety
Food and Beverage
hotel management
hygiene
basic Life Support
motivator
Health & Safety
quality standards
menu development
Training & Development
communicating
Executive chef
Chef
Kitchen
HACCP
Catering
Cuisine management
Restaurant

Timeline

Professional experience for Sidney Dsouza

  • Current 5 years and 8 months, since Jun 2020

    Executive Chef

    Kipling cafe

  • Current 6 years and 4 months, since Oct 2019

    Executive Chef

    Kipling Café Restaurant

  • 9 months, Jul 2019 - Mar 2020

    Executive Chef

    UVA Mediterrian

  • 2 years and 3 months, Apr 2017 - Jun 2019

    Executive Chef

    RG Royal Hotel

  • 2 years and 4 months, Jan 2015 - Apr 2017

    Executive Chef

    Park Regis

  • 1 year and 3 months, Nov 2013 - Jan 2015

    Executive Chef

    Bogmalo Beach Resort

  • 1 year and 1 month, Nov 2012 - Nov 2013

    Executive Chef

    Sterling Resort Villagio

  • 1 year and 1 month, May 2011 - May 2012

    Executive Sous Chef

    Tulip Inn Hotel

  • 1 year and 1 month, Mar 2010 - Mar 2011

    Head Chef

    California Hotel (Ramee Group)

Languages

  • English

    -

  • Hindi

    -

  • Konkani

    -

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