ERNEST TAKYI

Angestellt, Senior Barista, In-Store In-Charge Mirzam Chocolate Makers, Dubai, UAE
Dubai, UAE, India

Fähigkeiten und Kenntnisse

Project Management
Team work
Coffee & Beverage Expertise
Espresso Extraction
Milk Texturing and Latte Art
Specialty Coffee Brewing Methods
Coffee Cupping & Tasting
Hot Beverage & Food Pairing
Operational & Leadership Skill
Café Operations Management
Staff Supervision
Training & Team Building
Shift Scheduling & Delegation
Inventory & Stock Control
Pos System Proficiency
Cash Handling & End-Of-Day Reconciliation
Customer Service & Hospitality
Customer Relationship Management
Complaint Handling & Resolution
Upselling & Product Knowledge Communication
Professional Service & Active Listening
Quality & Safety
Food Hygiene & Safety Compliance
Quality Assurance
Equipment Maintenance & Cleaning Protocols

Werdegang

Berufserfahrung von ERNEST TAKYI

  • Current 5 years and 9 months, since Sep 2020

    Senior Barista

    In-Store In-Charge Mirzam Chocolate Makers, Dubai, UAE

     Supervise day-to-day café operations, ensuring efficient workflow, service quality, and customer satisfaction in a fast-paced specialty café environment.  Prepare espresso-based beverages, specialty coffees, teas, and signature drinks while maintaining consistency in taste, presentation, and portion standards.  Lead and support barista teams during daily operations, providing guidance, task delegation, and operational support during peak trading periods.

Sprachen

  • English

    C1 (Fließend)

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