Gerardo Mendoza

• Responsible for Production, Quality (Management, Assurance, Control GxP), Safety/Health, Technology Transformation (Engineering, Projects & Maintenance) • Lead site strategy, budget definition and control of CapEx and costs, projects definition & alignment • Ensure cross-department collaboration • Supervision of the management systems performance (ISO 9000, FSSC 22000, ISO 45000, ISO 50000), defining and monitoring performance KPIs • Risk assessment monitoring • Site legal representative

• Member of the Management Team, reporting to the Board of Directors. Site legal representative • Oversaw Manufacturing, Maintenance, EHS, Quality and Continuous Improvement • Defined and controlled budgets and strategic site goals • Led CAPEX projects and improvement programs • Oversaw the integrated management standards (ISO 9000, FSSC 22000, ISO 14000 and OHSAS 18000)

• Led plant production, maintenance, QC, and safety • Managed annual budgets and operational goals • Implemented ISO 9000:2000 and safety systems

Design, implementation and control of a Quality and Sanitation programs for three plants (Flours, Marshmallows and Wafers)

Supervision of the total productive process (incoming goods, transformation and bottling) for edible greases and oils

• Design of specialty coatings and water treatment chemicals • Supervision of the preparation of coloured resins