Nora Werer

Strategische Vertriebs-& Marketing Dienstleistungen für Luxushotels und Resorts weltweit Präsentation der Hotels an die Top-Reiseveranstalter, Reiseagenturen sowie Destinations- und Luxusreise-Spezialisten Produktpräsentation und -training Organisation von Gruppen und FAM trips Socialmedia und Marketing, monatliches Reporting und Market Intelligence Media-Präsenz Unsere Kunden sind: Zuri Zanzibar, Yangon Excelsior Hotel, Bhutan Spirit Sanctuary and Zannier Hotels

Strategisches Marketing Brand Management für Smoking Organization, Koordination und Implementation von Events Projekt Management Digitales Marketing Social Media Strategie Community Management Market Research und Marktforschung Trimestrale Marktanalysen (Nielsen) Konsumentenanalyse Trend topic research Packaging und Design Branding Kampagnen Content und Übersetzungen PLV und Merchandising

Marketingkurse: Strategisches und operatives Marketing Marketing tutorials Examensvorbereitung Begleitung von Bachelorarbeiten Marketing Seminare

Digitales Marketing (DACH market) Media planning Analyse der Jobboard performances Evaluation der Stakeholder Markttrends analysieren Innovative Kampagnen Adwords Kampagnen Google Analytics Stakeholder Management Job Posting Troubleshooting Technische Lösungen

∴ Leitung der Abteilung für Radio- und TV-Kommunikation ∴ Konzeption und Entwicklung kreativer Werbekampagnen des größten Luxemburgischen Supermarktes, Cactus ∴ Gestalten von trendigen neuen Kampagnen ∴ Koordination von TV Koch-Shows zusammen mit der Luxemburgischen Fernsehanstalt RTL ∴ Planung und Produktion von TV-Spots ∴ Marktforschung ∴ Radio-Werbespots ∴ Media- und Budgetplanung

Tourism Project Manager für alernative Toursimsprogramme mit Kaffeeproduzenten in Zusammenarbeit mit der Luxemburgischen Botschaft.

My field of activities as an intern was in the area of Corporate Communication and Public Relations. It included the organization of events (inauguration of new cars), guided tours through the plant in Spanish, English and German and the evaluation and analysis of statistical material.

Presentations for potential clients, yield management activities and quality control were part of daily business.

The main areas of my internship were in the Food&Beverage department. Mainly the bar and the restaurant.

During this month I got a great insight in all the relevant areas within the Hotel.

International Advertising, Luxury Brand Management, Ethic and Sustainable Development, European Business Law, Market Research Methods, French Language and Culture, Analyzing and Understanding Foreign Markets, Negotiation and Communication Strategies

Consumer Behaviour, Service Marketing, International Business Communication, Strategic Marketing, International Relations, Information Administration, Strategic Cost Analysis, Administration of International Operations, International Logistics

Mexican Culture, Promotion and Distribution of Tourist Services , Negotiation Strategies in Latin America, Latin American History and Culture, Operations of Restaurants and Hotels

Microeconomics/Macroeconomics, French/English, Management in the Tourism Industry, Investment and Financing, International Contract Law and Tourism Law, Intercultural Competence, Sustainable Tourism Economy and Politics, Foreign Trade