Araceli Michelle Brizou

In charge of the reservations. Check in and check out of guests. Suppliers Develop of the inventory for the Hotel suppliers. Clerk

Ticket sales for bus & ferry. ID, passport and documentation control for customs and passenger boarding. Check in for passengers. Passenger information desk.

Customer service. Clerk. Suppliers and Inventory for suppliers. Stock control. Managers agenda. Post sales repair customer service.

Waitress for the Hotel restaurant and events. Serving. Protocol for serving. Main room organization.

To dominate all those areas of high technical component, that both, a responsible and a manager need to know in depth. To be able to manage all the areas of the hotel: operations, exploitation, tools to support management in areas such as human resources, hotel management analysis, etc.

Performing in hotel establishments, travel agencies and other companies of Tourism industry, collaborating with the tasks of planning, organization, coordination and control. Development of strategies, methods and management procedures for the Hotels and Tourism industries.

Understanding of the official regulations under which the task of Cabin Crew is carried out. Understanding of the specific scopes and tasks that make the role of TCP within the context of an airline. Act adequately in the handling of various emergency situations.