Naomi Malecela

Bis 2022, Service-Employee Food and Beverage, Zanzibar lounge and bar
St cergue, Switzerland

Skills

Hospitality Management
Point of Sale
Communication
Organisation
attention to detail
Housekeeping
Team work
Flexibility
Reliability
Commitment
Catering
Food and Beverage
Interpersonal skills
Time Management
English Language
ability to work under pressure
Enjoyment of work

Timeline

Professional experience for Naomi Malecela

  • Current 2 years and 8 months, since Oct 2023

    Housekeeping

    Grace la Margna hotel

    Housekeeping

  • Current 2 years and 8 months, since Oct 2023

    HOUSEKEEPING INTERN

    Grace la Margna

  • 8 months, Apr 2022 - Nov 2022

    Service-Employee Food and Beverage

    Zanzibar lounge and bar

  • 8 months, Apr 2022 - Nov 2022

    FOOD AND BEVERAGE INTERN

    Zanzibar lounge bar & African cuisine

  • 3 months, Oct 2020 - Dec 2020

    WAITER TRAINEE

    Hotel institute Montreux

Educational background for Naomi Malecela

  • 3 years, Oct 2020 - Sep 2023

    Hospitality management studies

    Hotel Institute Montreux

Languages

  • English

    C1 (Fluent)

  • Swahili

    B1-B2 (Good)

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