Fabio Matticoli

Fähigkeiten und Kenntnisse

Hiring
Business Development
Public Relations
Marketing
Creative Writing
Marketing Strategy
Start-ups
Digital Marketing
Marketingkommunikation
Storytelling
Digitales Marketing
Text Editing
Marketingstrategie
Financial Modeling
Marktforschung
Foodservice Operations
Unternehmenskommunikation
Operations Management
Fundraising
Outside Sales
Unternehmensstrategie
Politics
Politik
Werbung

Werdegang

Berufserfahrung von Fabio Matticoli

  • Bis heute 1 Jahr und 11 Monate, seit Nov. 2024

    Founder

    The Sprezzatura Company AG

    Sprezzatura brings an entrepreneurial approach to Food & Beverage M&A — moving quickly, staying close to the market, and focusing on targeted introductions over long and rigid processes. We help connect companies with the right investors and acquirers through a clear view on fit, strategy, and momentum. www.thesprezzaturacompany.com

  • 1 Jahr, Jan. 2024 - Dez. 2024

    Chief Operating Officer

    MONO Drinks AG

  • 7 Monate, Juli 2023 - Jan. 2024

    Head of Business Development

    Manufaktur Gassmann GmbH

  • 2 Jahre und 3 Monate, Okt. 2021 - Dez. 2023

    Founder

    NXT LVL PZA

    Secretly Vegan.

  • 11 Monate, Dez. 2020 - Okt. 2021

    Working on a new plant-based pizza chain concept

    NewCo

  • 1 Jahr und 6 Monate, Mai 2020 - Okt. 2021

    Foodtech Entrepreneur & Business Developer

    Food & Leverage (F&L Production GmbH)

    Enthusiastic and hard working Entrepreneur and CPG professional. Plant-based foods aficionado. Driven by purpose. Committed to results.

  • 9 Monate, Nov. 2020 - Juli 2021

    Business Development Manager CH

    NOMOO

    Nomoo is a plant-based ice cream brand I fell in love with, because of the great taste, the great ingredients and the great team behind the brand. In my freelance role I'm responsible for the successful entry into the Swiss market (2021).

  • 5 Jahre und 7 Monate, Juni 2015 - Dez. 2020

    Co-Founder & Managing Partner

    Edamama Foods

    Edamama is a supermarket pasta brand that delivers high amounts of plant-based proteins. The purpose of Edamama is to reduce meat consumption by making side-dishes more nutritious. 5 1/2 years of "failing forward". A struggle with some remarkable successes in-between. Ultimately sold the brand to Ethical Foods SA in December 2020 (owner of the alternative pasta brand "Explore Cuisine").

  • 1 Jahr und 11 Monate, Aug. 2013 - Juni 2015

    Co-Founder

    Sweach AG

    B2B Online Barter Marketplace. Built a MVP and launched with 120 companies. Sold to SuissEmex in 2015.

  • 1 Jahr und 6 Monate, Feb. 2012 - Juli 2013

    Account Executive

    Richterich & Partner AG

    Junior Account Executive

  • 5 Jahre und 5 Monate, Jan. 2003 - Mai 2008

    Junior Editor

    Media (various)

    Trainee at "Sonntagsblick", Columnist for "Tagblatt der Stadt Zürich"and Freelance Editor at "Migros Magazin".

Ausbildung von Fabio Matticoli

  • 2008 - 2011

    Bachelor of Law

    Universität Zürich

  • 2000 - 2006

    Matura

    RG Rämibühl

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