Markus Wedekind
Angestellt, Chef de Partie, Rehaklinik Valens
Buchs SG, Switzerland
Skills
Timeline
Professional experience for Markus Wedekind
- Current 7 months, since Mar 2026
Chef de Partie
Rehaklinik Valens
- Current 3 years and 6 months, since Apr 2023
Sous-Chef
Braustube Schaan
- 10 months, Jul 2022 - Apr 2023
Chef de Partie
Traube Buchs
- 1 year, Jul 2021 - Jun 2022
Sous Chef
Grand Casino Liechtenstein
- 10 months, Sep 2020 - Jun 2021
Chef de Partie
Grand Casino Liechtenstein
- 1 year and 10 months, Nov 2018 - Aug 2020
Chef Tournant
Casino Admiral Ruggell
- 4 months, Jul 2018 - Oct 2018
Chef de Partie
Hotel Seemöwe
- 4 months, Mar 2018 - Jun 2018
Commis de cuisine
Seehotel Schiff Mannenbach
- 11 months, May 2017 - Mar 2018
Commis de cuisine
Hotel Latini
- 10 months, Jul 2016 - Apr 2017
Commis de cuisine
Zur Historischen Weinlände
- 2 years and 10 months, Sep 2013 - Jun 2016
Ausbildung zum Koch
Yachthotel Chiemsee
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