Michael Hammler

Angestellt, Sous Chef, Brasserie Lamazere
Berlin, Germany

Skills

Küche
Küchenverantwortung
Restaurant
Speisekarten
Gehobene Gastronomie
Gastronomie
Hotellerie
Rezeptentwicklung
HACCP

Timeline

Professional experience for Michael Hammler

  • Current 4 years and 3 months, since Aug 2022

    Sous Chef

    Brasserie Lamazere

  • 6 months, Feb 2022 - Jul 2022

    Sous Chef

    Château Royal

  • 4 months, Oct 2021 - Jan 2022

    Executive Sous Chef

    The KaDeWe Group GmbH
  • 2 years and 2 months, Sep 2019 - Oct 2021

    Sous Chef

    Brasserie Lamazere

  • 5 years and 5 months, Apr 2014 - Aug 2019

    Sous Chef

    Bandol sur Mer

Languages

  • German

    C2 (Expert / native speaker)

  • English

    B1-B2 (Good)

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