Laura Hildebrand

Angestellt, Sous-Chef, Consortium Gastronomie GmbH
Frankfurt am Main, Germany

Skills

Food & Beverage
Leidenschaft
Küche
Catering
Veranstaltungen
Belastbarkeit
Loyalität

Timeline

Professional experience for Laura Hildebrand

  • Current 2 years and 11 months, since Nov 2023

    Sous-Chef

    Consortium Gastronomie GmbH
  • Current 4 years and 6 months, since Apr 2022

    Junior Souschefin

    Dussmann Service Deutschland GmbH

  • 1 year, Apr 2021 - Mar 2022

    Chef de Partie

    GO by Steffen Henssler

  • 2 years and 3 months, Feb 2019 - Apr 2021

    Demichef de Partie

    Rocco Forte Villa Kennedy
  • 3 years, Feb 2016 - Jan 2019

    Auszubildende

    Rocco Forte Villa Kennedy

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