Michael Klier

Angestellt, Küchenleiter, AWO Bezirksverband Ober- und Mittelfranken e.V.

Skills

Catering
Veranstaltungen
HACCP
Führungserfahrung
Leidenschaft
Großküche
Belastbarkeit
Hygienevorschriften
Pünktlichkeit
Mise en place
Küchenverantwortung
Speisekarten
Schnelligkeit
Fachkompetenz
Lehrlingsausbildung
Loyalität
Systemgastronomie
Küche
Gastronomie
Gastfreundschaft
Partyservice
Ernährung

Timeline

Professional experience for Michael Klier

  • Current 5 years and 9 months, since Nov 2019

    Küchenleiter

    AWO Bezirksverband Ober- und Mittelfranken e.V.

  • Current 6 years and 9 months, since Nov 2018

    Koch

    Fey und Pfaff Catering

  • 9 years and 5 months, Jan 2009 - May 2018

    Stelvertretender Küchenleiter

    Studentenwerk Erlangen Nürnberg

Educational background for Michael Klier

  • Current 7 years and 7 months, since Jan 2018

    Küchenmeister

    Fernschule Poppe Neumann

Languages

  • English

    Basic

  • French

    Fluent

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