Markus Springer
Angestellt, Küchenchef, Gutsausschank Petri
Herxheim am Berg, Rheinland-Pfalz, Deutschland, Germany
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Timeline
Professional experience for Markus Springer
- Current 6 years, since Jun 2020
Küchenchef
Gutsausschank Petri
Leitung der Küche, Einkauf, Führen der Mitarbeiter, Gästebetreuung
- 10 years, Jan 2010 - Dec 2019
Küchenchef
Gerümpelstube Wachenheim
Planung und Durchführung des Tages mise en place, Einkauf, Gästeumsorgung
- 2008 - 2009
Souchef
Café und Restaurantbetrieb Fürst
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